Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, 3 medium onions, 1 to 2 green peppers, 1 can tomato soup and 1 tsp. mustard (dry), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and cut carrots into "pennies".
Cook carrots until crisp, not mushy.
Drain and cool with cold water.
Peel onions and separate into rings.
Cut green peppers into strips or rings.
π· Perfect Pairings
Complete your meal with these
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