Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, 1 bell pepper, 1 onion, 1 can tomato soup and 1 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and slice 2 pounds of carrots.
Cook in salted water until tender.
Drain.
Layer carrots, green bell pepper (cut in strips) and onion (sliced thin).
Mix tomato soup, black pepper, sugar and vinegar.
Stir until completely dissolved.
Pour over carrots, peppers and onions.
Let set overnight.
π· Perfect Pairings
Complete your meal with these
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