Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, 1 onion, 1 bell pepper, 1 c. sugar and 1 tbsp. dry mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook carrots until tender; cool and slice.
Slice onion and bell pepper and add to carrots.
Mix sugar, mustard, soup, oil, vinegar and Worcestershire sauce and pour over carrots, onion and bell pepper.
Soak 24 hours to marinate well.
π· Perfect Pairings
Complete your meal with these
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