Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 to 3 lb. carrots, sliced, 1 bell pepper, sliced, 1 tbsp. dijon mustard, 1 tbsp. worcestershire sauce and 3/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots for 7 minutes; drain.
Layer carrots, onion and pepper.
Mix remaining ingredients; pour over carrots.
Marinate overnight.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment