Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, 1 large onion, 1 green pepper, 1 (10 oz.) can tomato soup and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut carrots into slices.
Cook in small amount of water until barely tender.
Drain and cool.
Slice onion thinly and cut up green pepper.
Combine with carrots.
Mix remaining ingredients and bring to a boil.
Pour over carrots, onion and green pepper. Chill.
π· Perfect Pairings
Complete your meal with these
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