Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 lb. carrots, sliced, cooked and drained, 1 small onion, 1 tsp. worcestershire sauce, 1/2 c. sugar and 3/4 c. white vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except carrots.
Pour sauce over carrots that have been placed in dish.
Refrigerate 24 hours. Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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