Copper Pennies
Copper Pennies is an moderately easy dinner. Made with 2 pkg. carrots (slim), 1 bell pepper, in rings, 1 sweet onion, in rings, 1 (10 oz.) can tomato soup and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Scrape carrots; slice into thin rounds.
Cook in a small amount of salted water until tender.
Drain; cool and place in kettle.
Add other ingredients; stir and heat through (do not boil).
Pour over carrots; when cool, put in refrigerator to chill.
π· Perfect Pairings
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