Copper Pennies

Copper Pennies

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Copper Pennies is an moderately easy dinner. Made with 2 pkg. carrots (slim), 1 bell pepper, in rings, 1 sweet onion, in rings, 1 (10 oz.) can tomato soup and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Scrape carrots; slice into thin rounds.

Cook in a small amount of salted water until tender.

Drain; cool and place in kettle.

Add other ingredients; stir and heat through (do not boil).

Pour over carrots; when cool, put in refrigerator to chill.

🍷 Perfect Pairings

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