Cool Whip Pound Cake
Cool Whip Pound Cake is an moderately easy dinner. Made with 1 c. oleo, 3 c. sugar, 3 c. plain flour, 6 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 325Β°.
Cream butter and sugar.
Sift flour. Measure flour.
Add flour and eggs alternately to batter, starting and ending with flour.
Fold in flavorings and whipped topping. Mix only until blended.
Pour batter into a greased and floured 10-inch Bundt pan.
Two loaf pans can be used.
Bake 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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