Cool Carrots
Cool Carrots is an moderately easy dinner. Made with 1 pkg. carrots, 1 green pepper, 1 medium onion, 1 can tomato soup and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice carrots.
Cook in salted water for 5 minutes; drain. Combine all other ingredients and bring to boil.
Pour over carrots.
Can be eaten warm but are much better refrigerated until completely chilled.
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