Cookie Pudding
Cookie Pudding is an easy dinner. Made with 1 (18 oz.) pkg. chocolate chip cookies, 1 (12 oz.) can evaporated milk and 1 (16 oz.) container cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small bowl, dip cookies in evaporated milk until soft, not crumbly.
In a 13 x 9-inch dish, place a layer of dipped cookies, then top with Cool Whip.
Repeat with cookies and Cool Whip, ending with Cool Whip.
Chill for 2 hours.
Ready to serve.
π· Perfect Pairings
Complete your meal with these
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