Cookie Cutouts
Cookie Cutouts is an moderately easy dinner. Made with 1 c. butter, softened, 1 c. regular sugar, 2 eggs, 1 tsp. vanilla extract and 2 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Take a large bowl and soften butter; mix in your sugar to a paste (use wooden spoon).
Mix egg and vanilla; blend all dry ingredients together and mix into your batter until it is thick.
Chill your dough.
Take only 1/2 of the batter and roll out onto the floured table.
Cut out your shapes using the cutters.
Bake 15 to 20 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment