Cooked Frosting

Cooked Frosting

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Cooked Frosting is an moderately easy dinner. Made with 3 tbsp. flour, 3/4 c. milk, 1/2 c. margarine (1 stick), 2 tbsp. butter (for flavor) and 1/2 c. sugar (granulated), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook flour and milk to a paste, stirring constantly so it doesn't lump.

When it is thick and leaves sides of the pan, set aside to cool (must be cool).

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