Cooked Chocolate Icing
Cooked Chocolate Icing is an easy dinner. Made with 1 1/2 c. sugar, 1 c. canned cream, 1/4 c. cocoa and 1/4 to 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and cocoa, then add canned cream and margarine. Cook until thick, approximately 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment