Cooked Chocolate Cake
Cooked Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. flour, c. sugar, . cocoa, butter and c. crisco, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix together the flour and sugar and set aside.
Mix together the cocoa, Crisco, butter and water.
Bring to a boil, then pour over flour and sugar.
Mix together the buttermilk, soda, vanilla and eggs.
Add to the mixture.
Pour in 11 x 16-inch greased pan. Bake at 400Β° for 15 to 20 minutes or until done.
Start making frosting 5 minutes before cake is done.
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