Cooked Apples
Cooked Apples is an easy dinner. Made with 10 cooking apples, peeled and sliced, 2 c. sugar, 1/2 c. water, 1/4 c. frozen orange juice concentrate, thawed and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients in a 4-quart Dutch oven; bring to a boil over medium-high heat. Reduce heat and simmer, uncovered, 10 minutes, stirring occasionally.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment