Connie's Pull Aparts
Connie'S Pull Aparts is an easy dinner. Made with 1 loaf frozen bread dough, 1 box butterscotch pudding (not instant), 1/2 c. oleo, 1/2 c. brown sugar and nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Set dough on counter for 10 minutes.
Cut in 1 1/2-inch slices, then 1/4 of 1/6.
Grease Bundt pan.
Put pieces in Bundt pan.
Sprinkle butterscotch pudding over.
Melt oleo and add sugar.
Add nuts.
Pour over dough.
Let set on counter overnight. In the morning, bake for 30 minutes at 350Β° in preheated oven. Remove from oven and set overnight.
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