Congo Squares
Congo Squares is an moderately easy dinner. Made with 2/3 c. margarine, 1 box light brown sugar, 3 eggs, 2 2/3 c. self-rising flour and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in saucepan.
Combine margarine and brown sugar in a mixing bowl.
Stir and let cool 10 minutes. Add eggs, one at beating after each.
Add flour and stir until completely moistened.
Pecans and chocolate chips.
Stir. Pour mixture in greased and floured 8 x 14-inch glass pan. Bake 25 to 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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