Congo Squares

Congo Squares

Congo Squares is an moderately easy dinner. Made with 1 box light brown sugar, 1 1/2 sticks margarine, melted, 3 eggs, 2 3/4 c. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Mix all together (adding nuts and chips last).

Batter will be very stiff.

Spread in an 11 x 17-inch greased pan and bake at 350Β° for 20 minutes.

Cool and cut in squares.

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