Congo Squares
Congo Squares is an moderately easy dinner. Made with 2 3/4 c. sifted flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 2/3 c. shortening and 2 1/4 c. light brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift flour, baking powder and salt.
Melt shortening.
Add sugar.
Add eggs, one at a time.
Beat well.
Add dry ingredients, nuts and chocolate.
Bake in oven at 350Β° for 25 to 30 minutes. Cut when almost cool.
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