Congo Squares

Congo Squares

Congo Squares is an moderately easy dinner. Made with 2 1/4 c. brown sugar, 3 eggs, beaten, 2/3 c. melted margarine or crisco, butter flavor, 2 1/4 c. sifted flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Add sugar and eggs to margarine.

Mix well. Sift flour and baking powder.

Stir dry ingredients into margarine mixture and mix well.

Fold in chocolate chips and nuts.

Put in 13 x 9-inch greased pan.

Bake 30 to 35 minutes.

Cool and sprinkle with powdered sugar.

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