Congo Squares

Congo Squares

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Congo Squares is an moderately easy dinner. Made with 2/3 c. butter (1 1/2 sticks), 1 lb. brown sugar, 3 eggs, 2 2/3 c. sifted flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt shortening in large saucepan.

Pour in brown sugar and let cool a little.

Beat in one egg at a time.

Add in flour mixture of dry ingredients, nuts and chips.

Spread into greased 2 x 9 x 13-inch pan.

Bake at 350Β° for 30 minutes or until done.

Don't overcook.

🍷 Perfect Pairings

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