Congo Squares
Congo Squares is an moderately easy dinner. Made with 2/3 c. crisco, 1 box light brown sugar, 3 eggs, 2 3/4 c. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt shortening.
Add brown sugar and eggs, beat well, then add vanilla and nuts.
Mix in flour.
Pour batter into 2 pans, 10 x 7 x 3/4-inch pans.
Sprinkle 1/2 cup chocolate chips over each pan. Bake 15 minutes at 350Β°.
If you shake pan as batter begins to rise it will make batter fall and become chewy.
Cut into bars or squares.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment