Congo Squares
Congo Squares is an moderately easy dinner. Made with 2/3 c. butter, 2 1/4 c. brown sugar, 2 1/2 c. flour, 2 1/2 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in large saucepan.
Stir in brown sugar.
Remove from heat and cool approximately 10 minutes.
Sift together flour, baking powder and salt.
Set aside.
One at a time, beat 3 eggs into sugar mixture, then add flour mixture and chocolate chips.
Spread dough in 15 x 10 x 1-inch greased pan.
Bake at 350Β° for 25 to 30 minutes.
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