Congo Squares
Congo Squares is an moderately easy dinner. Made with 1 (1 lb.) box brown sugar, 1 1/2 sticks margarine, 3 eggs, 2 3/4 c. flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream the brown sugar and margarine.
Stir in eggs.
Sift flour with baking powder and salt.
Add to creamed mixture.
Stir in chocolate and nuts.
Bake at 350Β° for 30 to 45 minutes.
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