Congo Bars
Congo Bars is an moderately easy dinner. Made with 1 stick margarine, melted, 1 lb. brown sugar, 4 eggs, 3 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and brown sugar. Beat in eggs, one at a time.
π· Perfect Pairings
Complete your meal with these
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