Congo Bars
Congo Bars is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with c. flour, . baking powder, . salt, margarine and . vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt margarine in a large saucepan.
Cool.
Add eggs, 1 at a time.
Beat well by hand.
Cream in sugar.
Add dry ingredients, then chips and nuts.
Add vanilla.
Mix thoroughly.
Bake in a greased and floured 13 x 9 x 2-inch pan.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment