Congo Bars
Congo Bars is an moderately easy dinner. Made with 3 eggs, 2/3 c. margarine, 1 lb. brown sugar, 2 2/3 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the sugar, eggs and margarine.
Mix in dry ingredients, then add chocolate chips and coconut.
Bake at 350Β° for 35 minutes or more.
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