Congo Bars
Congo Bars is an moderately easy dinner. Made with 2 3/4 c. flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 3/4 c. shortening and 1 box brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all these ingredients together (mixture will be thick). Spread into well-greased long and deep cookie sheet.
Bake at 350Β° for 30 minutes.
Let cool and slice into bars.
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