Congo Bars
Congo Bars is an moderately easy dinner. Made with 2 1/2 c. brown sugar, 2/3 c. butter, 3 eggs, 2 2/3 c. flour and 2 1/2 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter. Add sugar. Beat in eggs. Add nuts and chocolate chips.
Add dry ingredients.
Mix well.
Pour into a greased 9 x 13-inch pan. Bake in a 350Β° oven for 25 to 30 minutes. Cut into squares while slightly warm.
π· Perfect Pairings
Complete your meal with these
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