Conga Bar
Conga Bar is an moderately easy dinner. Made with 1 c. peanuts (unsalted), 1 pkg. chocolate chips, 3 3/4 c. flour, 2/3 c. margarine and 1 lb. dark sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and add sugar.
Stir and let cool.
Add eggs (one by one), flour and vanilla.
Add peanuts and chocolate chips.
Stir again.
Pour mix in greased rectangular pan.
Bake at 350Β° for 25 to 30 minutes.
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