Confetti Shrimp
Confetti Shrimp is an moderately easy dinner. Made with 1 lb. jumbo shrimp, 4 eggs, 1/2 c. cream, flour as needed and salt and white pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Peel and devein shrimp; lightly dust with flour.
Combine eggs, cream, salt and pepper; dip shrimp into mixture, then roll in coconut.
Deep fry in hot oil (375Β°) about 3 minutes.
Serve immediately with apricot or plum sauce.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment