Confetti Casserole

Confetti Casserole

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Confetti Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1/2 c. chopped onion, 3/4 c. milk, 8 oz. cream cheese and 2 cans mexican style whole kernel corn with red and green peppers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Brown beef, and chopped onions.

Cook until tender.

Add milk, cream cheese, stir until smooth.

Add corn, soup, pimentos and noodles.

Stir well.

Put into casserole dish, sprinkle top with Parmesan cheese.

Bake at 350Β° for 45 minutes or until bubbly.

Can be browned on top.

🍷 Perfect Pairings

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