Comfort Eggnog
Comfort Eggnog is an moderately easy dinner. Made with 6 eggs, 3/4 c. sugar, 2 c. cool whip, 1 c. evaporated milk and 1 c. pasteurized milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Chill all liquids before mixing.
Separate eggs; beat egg whites until stiff and set aside.
Beat egg yolks.
Add sugar. Stir in all milk and Cool Whip.
Add whiskey.
Fold in egg whites. Chill.
Dust with nutmeg, if desired.
Serves 10.
π· Perfect Pairings
Complete your meal with these
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