Comfort Cake
Comfort Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sugar, c. flour, . soda, . salt and . cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix dry ingredients in large bowl.
Then add oil, eggs and vanilla and mix well.
Add apples and raisins.
Pour batter into greased 9 x 13 pan.
Bake at 325° to 350° for 1/2 hour or until cake shrinks from sides of pan.
This cake is moist and keeps well for a long time, if nobody finds it.
If they do, it's a flash in the pan.
🍷 Perfect Pairings
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