Colored Popcorn
Colored Popcorn is an easy dinner. Made with 2 1/2 qt. popped corn, 1 c. granulated sugar, 3/4 c. water, coloring of your choice and 3 to 4 tbsp. confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put corn in lightly buttered bowl.
Place sugar and water in saucepan to approximately 240Β° (medium boil until dissolved).
Add coloring at the end of the cooking and stir.
Pour over popcorn, stirring to coat evenly.
Keep stirring.
Add confectioners sugar and stir until kernels separate.
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