Colonial Fried Chicken
Colonial Fried Chicken is an moderately easy dinner you can prepare in just 30 minutes. Made with to 3 lb. chicken, cut up, to 3 c. shortening, c. all-purpose flour, . oregano and . paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine flour and seasonings; roll the chicken in the flour mixture.
Using a Dutch oven or other heavy deep pan, fry the chicken in shortening at 350Β° for 15 minutes on each side or until tender.
π· Perfect Pairings
Complete your meal with these
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment