*Coleslaw
*Coleslaw is an moderately easy dinner. Made with 2 small heads cabbage, shredded, 1 green pepper, chopped, 1 small onion, thinly sliced, 3/4 c. vegetable oil and 3/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine vegetable oil, vinegar, sugar and salt.
Bring mixture to a rapid boil.
Slowly pour hot mixture over cabbage, green pepper and onion; do not stir.
Let set 1 hour.
Refrigerate.
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