Cole Slaw
Cole Slaw is an easy dinner. Made with 1 small cabbage head, shredded or chopped, sprinkle of salt, 1/2 c. mayonnaise or salad dressing, 1 or 2 tsp. sugar (if desired) and 1 or 2 tsp. vinegar (if desired), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients.
Add sugar and vinegar in equal amounts, if used.
Chill and serve.
Makes 8 servings, about 4 cups.
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