Cold Pickles
Cold Pickles is an easy dinner. Made with 7 qt. cucumbers (medium-size), 1 c. salt, 1 c. dry mustard, 1 gal. vinegar and 1 tsp. sugar substitute, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Wash and pack cukes in jars.
Mix sugar, mustard and salt and add to vinegar.
Pour over pickles and seal at once.
Do not heat.
π· Perfect Pairings
Complete your meal with these
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