Cold Oven Pound Cake

Cold Oven Pound Cake

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Cold Oven Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/2 cup shortening, 3 cups sugar, 5 eggs and 3 cups flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream together margarine, shortening and sugar until creamy. Add eggs one at a time, beating well after each addition.

Add flour and salt alternately with milk and vanilla.

Pour into greased and floured tube pan and bake in 325 degrees oven for 1 hour and 15 minutes.

Do not preheat oven.

🍷 Perfect Pairings

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