Cold Oven Popovers
Cold Oven Popovers is an easy dinner. Made with 3 beaten eggs, 1 c. milk, 1 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine eggs, milk, flour and salt in the listed order in a blender.
Process on High for 1 minute.
Fill greased muffin cups 2/3 full.
Place in cold oven; turn oven to 450Β°.
Bake for 30 minutes.
Do not open oven door while baking.
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