Cold Green Beans
Cold Green Beans is an moderately easy dinner. Made with 3/4 tsp. salt, 1/2 tsp. sugar, 1 lb. string beans, 1 shallot, minced and 2 1/2 tsp. apple cider vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil beans.
Stir 1/2 teaspoon sugar and salt while boiling. Cook 5 to 7 minutes; leave crispy.
Drain under cold water. Combine shallot, vinegar and salt.
Drizzle in olive oil; add beans and cilantro and toss to coat.
Sprinkle sesame seed on top.
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