Cold Choco-Coffee Drink
Cold Choco-Coffee Drink is an moderately easy dinner. Made with 7 c. water, 10 tbsp. coffee, 1 c. sugar, 2 c. chocolate syrup and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Add 7 cups water to a cooking pot.
Add 10 tablespoons of coffee.
Bring to a boil.
Slightly reduce heat and boil about 20 minutes.
Let coffee cool.
Strain coffee through a tea strainer into a 2-quart pitcher.
Rinse out remaining coffee grinds from pot.
Strain coffee again back into the pot.
Add sugar and chocolate syrup.
Bring to a boil for 5 minutes.
Cool and pour back into pitcher.
Add milk to blender of Choco-coffee mixture and ice cubes; blend until ice is crushed.
Enjoy!
π· Perfect Pairings
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