Cold Catsup
Cold Catsup is an easy dinner. Made with 1/2 peck green tomatoes (1 gal.) and 1 large head cabbage, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend tomatoes and the cabbage; drain.
Cover with 1 cup plain salt (not iodized).
Let stand overnight, then drain well.
π· Perfect Pairings
Complete your meal with these
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