Cola Glazed Ham
Cola Glazed Ham is an easy dinner. Made with 10 lb. country ham, 5 c. cola, 1/2 c. dark brown sugar and cloves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Soak the ham overnight.
Place rind side down in a roasting pan.
Pour over all but 3 tablespoons of soda.
Bake in a preheated oven at 350° for 2 1/2 hours, basting frequently. Remove the ham from the oven; let cool for 15 minutes.
Remove rind from ham; score the fat to a depth of 1/2 inch.
Stick a clove in center of every other diamond on ham.
Mix together the sugar and the remaining cola; spoon over ham.
Raise oven temperature to 375° and bake for 5 minutes.
Baste frequently. Allow to stand for 15 minutes before slicing.
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