Coffee Cake
Coffee Cake is an moderately easy dinner. Made with 2 pkg. canned biscuits, 1/4 c. milk, 1/4 c. coconut, 1/3 c. melted butter and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put milk in bowl.
Mix sugar and cinnamon in another bowl. Dip biscuits in milk and roll in cinnamon mixture.
Lay the biscuits overlapping in Bundt pan.
After one can of biscuits, sprinkle with nuts and coconut.
Repeat second layer.
Pour melted butter over all.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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