Coffee Cake
Coffee Cake is an impressive dessert you can prepare in about 1 hour 20 minutes. Made with c. crisco, c. sugar, . vanilla, eggs and c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cream Crisco, sugar and vanilla.
Add eggs, one at a time; beat well after each.
Add flour, baking powder and soda to creamed mixture alternately with sour cream, blending well after each addition.
Combine margarine, brown sugar and cinnamon together, then add nuts in a separate bowl.
Pour half batter in pan; dot with half the brown sugar mix.
Add remaining batter and top with rest of brown sugar.
Bake at 350Β° in a greased Bundt pan.
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