Coffee Cake
Coffee Cake is an easy dinner. Made with 1 pkg. rich's frozen rolls, 1/2 c. nuts, 1 (4 serving) pkg. butterscotch pudding mix (not instant), 1/2 c. brown sugar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Butter Bundt pan and sprinkle nuts in.
Cut rolls in 2 pieces. Place in pan.
Sprinkle dry pudding mix over rolls.
Melt margarine and sugar and pour over rolls.
Let set out overnight, covered with Saran Wrap.
Bake in 350Β° oven for 30 minutes.
Let stand 10 minutes and remove from pan.
π· Perfect Pairings
Complete your meal with these
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