Codfish in the Oven
Codfish In The Oven is an moderately easy dinner. Made with potatoes, codfish, eggs, 1 large onion and olive oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
You first boil the codfish with the potatoes.
You cook the eggs separately.
You fry the onion in olive oil.
In an appropriate container (can go in the oven), you put one layer of potatoes, then one of codfish, one of the eggs, parsley and the onion.
You repeat this and then on top, put the oil.
You put it in the oven at 300° and then at 250° for a cooking time of 15 minutes.
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