Coconut Raisin Treasure Cookies
Coconut Raisin Treasure Cookies is an moderately easy dinner. Made with 1 1/2 c. finely crushed graham cracker crumbs, 1/2 c. all-purpose flour, 2 tsp. baking powder, 1 (14 oz.) can sweetened condensed milk (not evaporated) and 1/2 c. margarine, softened, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 375 degrees.
In bowl, mix graham cracker crumbs, flour and baking powder.
In mixer bowl, beat sweetened condensed milk and margarine until smooth.
Add crumb mixture; mix well.
Stir in raisins, coconut and nuts.
Drop by tablespoons on lightly greased cookie sheet.
Bake for 9 to 10 minutes or until lightly browned.
Cool 2 to 3 minutes; remove from cookie sheet.
Store loosely covered at room temperature.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment